INGREDIENTS

Milk Protein Isolate for Specialised Nutrition and High-Protein Applications

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Ultra-filtered ≥90% milk protein for advanced formulations.

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Milk Protein Isolate (MPI) is a refined dairy protein containing minimum 90% protein content with minimal lactose and fat. It combines casein and whey in natural balance, delivering excellent heat stability and solubility. MPI is ideal for meal replacements, clinical nutrition, and sports products that require maximum protein with minimal carbohydrates and fat.

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KEY BENEFITS

Making the Difference

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≥90% protein (dry basis)

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Very low lactose and fat

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Balanced casein-to-whey ratio

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Excellent heat stability and solubility

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Neutral flavour and clean mouthfeel

Tech Specs
Tech Specs

Specifications at a glance

(Spec sheet shared via email upon request)

  • Protein Content: Minimum 90%(dry basis)
  • Lactose: <1.5%
  • Fat: <2%
  • Solubility: High
  • Allergen: Contains Milk
Special Status: Vegetarian | HALAL | Kosher
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APPLICATIONS

Solving Everyday Challenges

Convenient energy and protein boost
Meal replacement foods and shakes

Meal replacement foods and shakes

High-performance and therapeutic nutrition solutions
Sports and Clinical nutrition

Sports and Clinical nutrition

Compact, high-protein snacks for energy and recovery
Protein bars

Protein bars

Long-life, ready-to-drink nutrition
UHT/retort beverages.

UHT/retort beverages.

FAQs

In case you were wondering

It offers a casein-to-whey balance, ultra-low lactose, and excellent stability, ideal for sustained release and heat-processed applications.

Yes, it is ideal for high-protein, low-carb, low-fat applications.
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