Dietary Fibres

Our dietary fibres and complementary carbohydrates are crafted to improve digestive wellness, reduce sugars and calories, and enhance texture across modern formulations. From prebiotic chicory inulin and short-chain oligosaccharides (FOS and GOS) to clean, neutral plant fibres (oat, soy, pea) and crystalline fructose for balanced sweetness, this range supports functional foods, beverages, clinical nutrition, and better-for-you snacks with reliable processing performance.

Global Partnerships
Global Partnerships
Dietary Fibres

Natural fiber. Lasting benefits.

wave
Dietary Fibres Dietary Fibres

Dietary Fibres

Chicory-derived soluble fibre supporting gut health, mild sweetness, and texture enhancement

Explore More
FAQs

In case you were wondering

Dietary fibres are plant- or milk-derived carbohydrates that are not digested by the human body. They are used to improve digestive health, texture, and nutritional balance while supporting calorie reduction and formulation stability in food and beverage products.

Soluble fibres (like Inulin, FOS, and GOS) dissolve in water, improving texture, mouthfeel, and digestive wellness. Insoluble fibres (like Oat, Soy, and Pea Fibre) add bulk, aid digestive regularity, and enhance structure in baked and extruded foods.
dude-img

Tailored Solutions. Trusted Partnerships.

Join us in shaping the next generation of food, nutrition, and wellness through innovation, sustainability, and collaboration.

See Our Solutions Meet Our Partners